Handmade pork dumplings pan fried to perfection (optional steamed)

Handmade rolls stuffed with stir-fried veggies in a crispy spring wrapper

Our most popular item and for good reason

Crispy wontons stuffed with kani, cream cheese, and scallions and garlic

Shrimp, garlic, ginger, sesame, on top of toast fried till golden brown

Panko encrusted shrimp served with our special sauce

Shredded Chicken smothered with our homemade peanut dressing cucumbers and sesame seeds

Drizzled with our homemade peanut dressing cucumbers and sesame seeds

Dice chicken, carrots, pea pods, and water chestnuts, served with Boston
lettuce and a side of hoisin

Mild, medium, or hot with tofu, bamboo shoots, black mushrooms, and egg

Pork wontons in a chicken broth with spinach, sliced carrots, zucchini, and napa cabbage

Add Spinach $1

Served with tofu and sliced scallions

Tofu, spinach, sliced carrots, zucchini, napa cabbage, and fresh mushrooms

Shrimp, scallops, chicken, spinach, sliced carrots, zucchini, napa cabbage, fresh mushroom and our sizzling rice

Flank steak, stir-fried with garlic, ginger, scallions, and onion

Sliced beef stir-fried with ginger, garlic, carrots, bamboo shoots, onion and celery

Deep fried battered chicken, smothered in our Tso’s sauce, carrots, bok choy, zucchini, fresh mushroom, water chestnuts, and peapods

Deep fried battered chicken, smothered in our special sesame garlic sauce

Jumbo shrimp, fried to perfection and then tossed in our special garlic sauce

Diced chicken, basil, garlic, and onion

Sliced chicken, stir fried in our sweet and tangy teriyaki sauce with peapods and broccoli

Jumbo Shrimp, sautéed in out lobster sauce, with diced carrots, peapods, and water chestnuts

Tempura shrimp and candied walnuts, drizzled with our creamy and sweet honey sauce

Half duck on the bone, marinated with ginger, scallion, star anise fried to
perfection

A Lan's favorite flank steak stir fried with scallions on bed of rices noodles served with white rice.

(Chicken $2, Beef $3, Pork $1, Veggie)
Sautéed bamboo shoots, napa cabbage, zucchini and onion, served with
handmade moo shu pancakes and hoisin sauce

(Chicken $2, Beef $3, Pork $1, Veggie, Shrimp $3)
Two egg fu young patties, bok choy, carrots, fresh mushroom, zucchini, bean sprouts, water chestnuts and peapods stir-fried in a brown garlic sauce

(Chicken $2, Beef $3, Pork $1, Veggie)
Bok choy, carrots, fresh mushroom, zucchini, water chestnuts and peapods stir-fried in a spicy kung pao sauce

(Chicken $2, Beef $3, Pork $1, Veggie, Jumbo Shrimp $6)
Bok choy, carrots, fresh mushroom, zucchini, baby corn, water chestnuts and peapods

Deep fried battered chicken smother in our sweet & sour sauce pineapple, carrots, green and red peppers(Substitute Pork)

Deep fried battered chicken in out homemade orange sauce (Substitute Beef $1)

Beef and broccoli stir-fired in a brown garlic sauce (Substitute Chicken)

(Chicken $2, Beef $3, Pork $1, Veggie, Jumbo Shrimp $6)
Stir-fried in a brown garlic sauce (substitute for a light ginger and garlic sauce)

Green beans stir-fried in our garlic hoisin sauce (Substitute Chicken)

(Chicken $2, Beef $3, Pork $1, Veggie, Jumbo Shrimp $6)
A Japanese curry with caramelized onions, carrots and peapods

Bok choy, peapods, carrots, water chestnuts, baby corn, zucchini, fresh
mushroom

Mild, medium, or hot eggplant in our special garlic sauce

Garlic green beans stir-fried to perfections

Soft tofu, diced peapods, carrots, and water chestnuts in a spicy brown sauce

Fried tofu, peapods, bok choy, carrots, zucchini, water chestnuts, fresh mushroom

Fried rice stir-fried with jalapenos, and drizzled with our spicy chili mayo

Fried rice stir-fried with a sweet and tangy teriyaki sauce